Keitt Mango

KNOWN FOR:​​

  • Oval shape & large size

  • Sweet flavor

  • Large grower

SIZE:

  • 20'Hx15'W

PH Range:

  • 4.5-7

Zone:

  • 9-11 cold tolerant down to 30 degrees

APPEARANCE:

  • Foliage - Green to yellow

  • Fruit - Red pink to bronze

Notes:

  • Sensitive in mid 30's

  • Young trees need shade and frost protection

  • suitable for containers

EXPOSURE:

  • Afternoon summer shade

  • Internet says full sun, but please do not give them full AZ sun

Feed:

  • 0-45-0 NPK   (Pre-Planting)

  • 1-1.5 lbs. 10-20-20 NPK (1-2 years)

  • 2-3 lbs 10-20-20 NPK (3rd Year)

  • 1lb per inch of trunk each year after

  • DO NOT USE CHEMICAL FERTILIZERS

General Information:

Keitt is a late-season, semi-dwarf variety with large, highly coloured fruit. Keitt originated in Florida as an open pollinated seedling of Mulgoba, which was first selected in 1939. Keitt is grown commercially in many mango exporting countries, such as the USA, Israel, Mexico and South Africa.

Although Keitt was first introduced into Australia in 1979, it was not widely grown until the late 1980s.

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